• Assessment & Evaluation In Fishery Culture [Hardcover] [Jan 01, 2016] Marian Adwowa Amu-Mensah, Frederick K. Amu-Mensah et al.

Assessment & Evaluation In Fishery Culture [Hardcover] [Jan 01, 2016] Marian Adwowa Amu-Mensah, Frederick K. Amu-Mensah et al.

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Overview

Fishery culture is the principal form of aquaculture, while other methods may fall under mariculture. It involves the raising fish commercially in tanks or enclosures, usually for food. The purpose of these kinds of structures is to decrease the possibility of many outside factors, such as contaminants and predators, while creating an environment within which the fish will thrive. This book focuses on the evaluation and assessment that are involve in fishery culture.

Product Details

ISBN-13: 9781682511572
ISBN-10: 168251157X
Publisher: Intelliz Press LLC
Publication date: 2016-01-01
Product dimensions: Height: 0.82677 inches, Length: 10.82675 inches, Weight: 6.61386786 pounds, Width: 8.46455 inches
Author: Frederick K. Amu-Mensah et al. Marian Adwowa Amu-Mensah
Language: en
Binding: Hardcover

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