Global Food Safety Microbial Interventions and Molecular Advancements

Part I: Foodborne: Pathogens, Diseases, and Outbreaks -- Foodborne Pathogens and Their Associated Infections: An Introduction / Muhsin Jamal, Sayed Muhammad Ata Ullah Shah Bukhari, Saadia Andleeb, Muhammad Asif Nawaz, Liloma Shah, Sana Raza, and Redaina -- Foodborne Diseases: Causative Agents and Related Microorganisms / Shikha Pandhi, Arvind Kumar, and Sadhna Mishra -- Role of Foodborne Pathogens and Microorganisms in Food Safety / Santosh Kumar Shimoga Rajanna, Naveen Kumar Kudure Jayanna, Manoj Manjunath Bongale, and Chandrashekar Srinivasa -- Foodborne Outbreaks: Sources and Mode of Transmission of -- Foodborne Pathogenic Microorganisms / Smitha Chandrashekar Kollarahithlu, Suhasini Sathiyamoorthy, Saranya Thiruvottriyur Shanmugam, Karolien De Wael, Jayabrata Das, and Pandiyarasan Veluswamy -- Part II: Characterizing Foodborne Pathogens Using Molecular Approaches -- Epidemiology of Foodborne Bacterial Diseases and Molecular Techniques to Assure Food Safety / Ajith Athira, Benssan K. Varghese, and Radhakrishnan Preetha -- Molecular Characterization of Foodborne Pathogens / Charles Oluwaseun Adetunji, Wadzani Dauda Palnam, Ayodele Eugene Ayeni, Muhammad Akram, Olugbenga Samuel Michael, Amna Siddique, Saher Islam, -- Olugbemi Tope Olaniyan, Ajayi Kolawole Temidayo, Kayode Adebisi Arowora, -- Devarajan Thangadurai, Juliana Bunmi Adetunji, Benjamin Ewa Ubi, and Daniel Ingo Hefft -- Tracing Foodborne Pathogens Using Molecular-Based Approaches / Chandrashekar Srinivasa, Chandan Shivamallu, Kollur Shiva Prasad, Santosh Kumar Shimoga Rajanna, P. Ashwini, and Murali Mahadevamurthy -- Part III: Detecting and Tracing Foodborne Pathogens Using NGS and WGS -- Foodborne Pathogen Detection Using Next-Generation -- Sequencing / Charles Oluwaseun Adetunji, Olugbemi Tope Olaniyan, Devarajan Thangadurai,Olugbenga Samuel Michael, Benjamin Ewa Ubi, Eugene Ayodele Ayeni, Muhammad Akram, Juliana Bunmi Adetunji, Umme Laila, -- Ajayi Kolawole Temidayo, Wadzani Dauda Palnam, Saher Islam, Arowora Kayode Adebisi, Hina Anwar, and Daniel Ingo Hefft -- Next-Generation Sequencing for Strain Tracking and Community Profiling of Food Microbes / Gollapalli Pavan, Manjunath Chavadi, Manjunatha Hanumanthappa,and Manjula Ramu -- Whole Genome Sequencing for Food Safety and Quality / Charles Oluwaseun Adetunji, Muhammad Akram, Olugbemi Tope Olaniyan, Eugene Ayodele Ayeni, Wadzani Dauda Palnam, Devarajan Thangadurai, Ajayi Kolawole Temidayo, Olugbenga Samuel Michael, Fahad Said Khan, Saher Islam, Juliana Bunmi Adetunji, and Benjamin Ewa Ubi -- Part IV: Controlling Foodborne Illness for Public Health -- Application of Microorganism in Food Production and Control of Foodborne Illness / Dhruv Thakur, Anurag Singh, Rajat Suhag, and Atul Dhiman -- Food Quality and Food Safety: Management Systems and Analytical Tools for Public Health / Shikha Pandhi, Arvind Kumar, and Sadhna Mishra.