Advances in Food and Nutrition recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists in academia and industry as well as professional nutritionists and dieticians are kept informed concerning emerging research and developments in these important disciplines.
| ISBN-13: | 9780120164479 |
| ISBN-10: | 0120164477 |
| Publisher: | Gulf Professional Publishing |
| Publication date: | 2003-11-07 |
| Edition description: | 1 |
| Pages: | 356 |
| Product dimensions: | Height: 9 Inches, Length: 6 Inches, Weight: 1.5211896078 Pounds, Width: 0.81 Inches |
| Author: | Steve Taylor |
| Language: | en |
| Binding: | Hardcover |
Discover more books in the same category
Be the first to review this book!
