• Introduction to Management in the Hospitality Industry

Introduction to Management in the Hospitality Industry

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Get it by: May 9, 2026
Overview

Introduction to Management in the Hospitality Industry, Ninth Edition gives you the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. In this latest edition, the authors have brought the text thoroughly up to date by featuring new and emerging companies, new technologies, and new ways of doing business. Covering everything from careers to operations to finance, the text offers the most comprehensive and engaging introduction to this exciting field possible.

Product Details

ISBN-13: 9780471782773
ISBN-10: 0471782777
Publisher: Wiley
Publication date: 2008-03-03
Edition description: 9
Pages: 720
Product dimensions: Weight: 3.07324393228 Pounds
Author: Clayton W. Barrows, Tom Powers
Language: en
Binding: Hardcover

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