• Seafoods and Fish Oils in Human Health and Disease

Seafoods and Fish Oils in Human Health and Disease

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SKU SHUB124774
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Get it by: May 17, 2026
Overview

Dietary fats and cardiovasculares disease; Eicosanoid metabolism: general background and overview; The effects of omega-3 polynsaturated fatty acid consumpition on the plasma, platelet, vessel wall, and erythrocyte characteristics of human subjects in feeding trials; Summary of the health implications of dietary fish and fish oils and research needs; Potential sources of fish oil: fatty fish in U.S. waters.

Product Details

ISBN-13: 9780824777715
ISBN-10: 0824777719
Publisher: Taylor & Francis
Publication date: 1987-03-27
Edition description: First Edition
Pages: 320
Product dimensions: height: 229 mm, length: 159 mm, width: 19 mm, weight: 680 g
Author: John E. Kinsella
Language: en
Binding: Paperback

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