Contemporary Nutrition: A Functional Approach is an alternate version of Smith, Collene, Spees Contemporary Nutrition, offering a unique approach by organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. Current research is at the core of this text, with revised statistics, incorporation of new results of clinical trials, and updated recommendations. The text provides students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge.
| ISBN-13: | 9781266159503 |
| ISBN-10: | 1266159509 |
| Publisher: | McGraw-Hill Education |
| Publication date: | 2023-01-24 |
| Pages: | 864 |
| Product dimensions: | Height: 10.799191 Inches, Length: 8.999982 Inches, Weight: 3.56267015392 Pounds, Width: 1.401572 Inches |
| Author: | Angela L. Collene, Anne M. Smith, GORDON. SMITH WARDLAW (ANNE.), Colleen K. Spees |
| Language: | en |
| Binding: | Paperback |
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