• AANA Advanced Arthroscopy: the Hip Expert Consult: Online, Print and DVD

AANA Advanced Arthroscopy: the Hip Expert Consult: Online, Print and DVD

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Overview

AANA Advanced Arthroscopy: The Hip, by J.W. Thomas Byrd, MD and Carlos A. Guanche, MD, helps you make the most effective use of advanced and emerging, state-of-the-art arthroscopic techniques for managing a wide range of hip problems. Premier arthroscopic surgeons discuss disease-specific options, managing and avoiding complications, and rehabilitation protocols.in print and online. 6 videos demonstrate management of chondral lesions, arthroscopic débridement of pincer impingement and labral repair, arthroscopic femoroplasty: correction of cam lesion, endoscopic release of endotibial band, arthroscopic treatment of peritrochanteric disorders of the hip, and more. Access the fully searchable text, along with a video library of procedures and links to PubMed, online at expertconsult.com. Stay current through coverage of hot topics like Tears of the Cartilaginous Labrum, Chondral Lesions, Femoroacetabular Impingement - Cam, Abductor Tears, and External Snapping Hip Syndrome. Hone your skills thanks to 6 videos of techniques-on Management of Chondral Lesions, Arthroscopic Débridement of Pincer Impingement and Labral Repair, Arthroscopic Femoroplasty: Correction of Cam Lesion, Endoscopic Release of Endotibial Band, Arthroscopic Treatment of Peritrochanteric Disorders of the Hip, and more-performed by experts. See arthroscopic surgical details in full color and understand nuances through interpretative drawings of technical details. Optimize surgical results and outcomes with an emphasis on advanced and emerging arthroscopic techniques, surgical tips, and pearls.

Product Details

ISBN-13: 9781437709117
ISBN-10: 1437709117
Publisher: Elsevier Health Sciences
Publication date: 2010
Edition description: 1
Pages: 169
Product dimensions: Height: 11 Inches, Length: 8.5 Inches, Weight: 1.75 Pounds, Width: 0.5 Inches
Author: John Wilson Thomas Byrd, Carlos A. Guanche
Language: en
Binding: Hardcover

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