• Root Causes of the Food Crisis Technological Progress and Productivity Growth in African Agriculture

Root Causes of the Food Crisis Technological Progress and Productivity Growth in African Agriculture

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SKU SHUB186201
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Overview

During the past decades, the performance of the agricultural sector in Africa and particularly in sub-Saharan Africa (SSA) has been distressing. This book explores the missing links in the technology transfer segment of the innovation-diffusion-utilization complex.

Product Details

ISBN-13: 9781626185593
ISBN-10: 162618559X
Publisher: Nova Science Publishers
Publication date: 2013
Edition description: UK ed.
Pages: 149
Product dimensions: Height: 8.81888 inches, Length: 5.98424 inches, Weight: 0.551155655 Pounds, Width: 0.3937 inches
Author: Guy Blaise Nkamleu
Language: en
Binding: Paperback

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