Handbook of Medicinal Herbs and Essential Oils Chemistry, Processes and Application 3V.

There is a continuing and expanding inter- national demand for medicinal herbs, spices and essential oils. Social changes, including food diversification, the desire for new fla- vors, increasing importance of "ethnic" food and the increased importance of processed food, which requires condiments and aro- matic herbs for its preparation, are driving an increase in this demand. The main purpose of this handbook is processes and applica- tion of medicinal herbs and essential oils. The handbook will be appropriate as a guide for students.