• Nanotechnologies in Food

Nanotechnologies in Food

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SKU SHUB206293
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Product Details

ISBN-13: 9781782621713
ISBN-10: 1782621717
Publisher: Royal Society of Chemistry
Publication date: 2017-05-19
Edition description: 2
Pages: 295
Product dimensions: Height: 9.3 Inches, Length: 6.3 Inches, Weight: 1.41757234466 Pounds, Width: 1 Inches
Author: Qasim Chaudhry, Laurence Castle, Richard Watkins
Language: en
Binding: Hardcover

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