• An Introduction to Economics Concepts for Students of Agriculture and the Rural Sector, 5th Edition

An Introduction to Economics Concepts for Students of Agriculture and the Rural Sector, 5th Edition

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Overview

Updated and revised, this fifth edition incorporates recent developments in the environment in which agriculture operates. Issues that have gained prominence since the previous edition (2014) include climate change and agriculture's mitigating role, concern with animal welfare, the social contributions that agriculture makes, risks associated with globalization, and rising concern over sustainability. Important for UK and EU readers are the adjustments needed now that the UK is no longer a member of the European Union and the nature of the national policies developed to replace the EU's Common Agricultural Policy. Containing all the major economic principles with agriculture-specific examples, An Introduction to Economics, 5th Edition provides a rounded and up-to-date introduction to the subject. The inclusion of updated chapter-focused exercises, essay questions and suggestions for further reading make this textbook an invaluable learning tool.

Product Details

ISBN-13: 9781800620063
ISBN-10: 1800620063
Publisher: CABI
Publication date: 2021-06-23
Edition description: 5
Pages: 263
Product dimensions: Height: 9.69 inches, Length: 7.4 inches, Weight: 1.63582998404 Pounds, Width: 0.47 inches
Author: Berkeley Hill
Language: en
Binding: Paperback

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