Animal Science and Industry, fifth edition, relates animal science principles to efficient livestock and poultry production. Comprehensive information and discussion focuses on (1) biological principles of animal function and management; (2) business and financial considerations in efficient animal production systems; (3) appreciation of high-quality animal products - meat, milk, wool, and the use of horses for work and pleasure; and (4) marketing of animals and the processing of their products.
| ISBN-13: | 9780135249017 |
| ISBN-10: | 0135249015 |
| Publisher: | Prentice Hall |
| Publication date: | 1997 |
| Edition description: | 5 |
| Pages: | 704 |
| Product dimensions: | Height: 10.2362 inches, Length: 8.18896 inches, Weight: 3.37086798598 Pounds, Width: 1.1811 inches |
| Author: | Acker, Duane;Cunningham, Merle |
| Language: | en |
| Binding: | Hardcover |
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