Assessment and Control of Biochemical Methods (set Price of 34 Books)

This is a guide to the processes of method selection, testing, quality control, and quality assessment. It also covers the basics of statistical notions and techniques. One of a series of texts on topics in analytical chemistry specially designed as a flexible and convenient method of self-study for students who, for a variety of reasons, cannot participate in conventional educational courses. Self-assessment questions and answers, summaries and lists of objectives emphasizing important points, a glossary, and biochemistry abbreviations all enhance students' motivation and allow them to work systematically and at their own pace.SELECTION AND EVALUATION OF BIOCHEMICAL ASSAY METHODSCALIBRATION AND CONTROL MATERIALSINTERNAL QUALITY CONTROLEXTERNAL QUALITY ASSESSMENT (EQA)