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  • Dairy Microbiology: Dairy Industry; CH:2 Dairy Product; CH:3 Milk and Milk Processing; CH:4 Milk Composition; CH:5 The Microbiology of Raw Milk; CH:6 Microbiology of Market Milks; CH:7 The Microbiology of Concentrated andDried Milks; CH:8 Microbiology of Fermented Milks; Bibliography; Index

Dairy Microbiology: Dairy Industry; CH:2 Dairy Product; CH:3 Milk and Milk Processing; CH:4 Milk Composition; CH:5 The Microbiology of Raw Milk; CH:6 Microbiology of Market Milks; CH:7 The Microbiology of Concentrated andDried Milks; CH:8 Microbiology of Fermented Milks; Bibliography; Index

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SKU SHUB210732
$154.70
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Product Details

ISBN-13: 9781788821629
ISBN-10: 1788821629
Publisher: ED-Tech Press
Publication date: 2018
Edition description: 1
Pages: 300
Product dimensions: Weight: 2.20462262 pounds
Author: Derek Bullock
Language: en
Binding: Hardcover

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