• Encyclopaedia of Microbiology and Technology of Fermented Foods

Encyclopaedia of Microbiology and Technology of Fermented Foods

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Overview

AURIS REFERENCE LIMITED

Product Details

ISBN-13: 9781781548066
ISBN-10: 1781548064
Publisher: Auris Reference
Publication date: 2016-04
Edition description: 1
Product dimensions: Height: 1.85039 inches, Length: 7.99211 inches, Weight: 2.314853751 pounds, Width: 9.99998 inches
Author: Stephanie N. Chilton, G. Spano, Rashid Abafita Abawari
Language: en
Binding: Mass Market Paperback

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