• Experimental Methods in Food Engineering

Experimental Methods in Food Engineering

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SKU SHUB362244
$50.02
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Product Details

ISBN-13: 9781071605493
ISBN-10: 1071605496
Publisher: SPRINGER
Publication date: 2018-01-01
Product dimensions: Height: 1.5748 inches, Length: 7.874 inches, Weight: 2.20462262 Pounds, Width: 5.5118 Inches
Author: Syed S.H. Rizvi
Language: en
Binding: Paperback

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