Fermentation Technology: Fermentation: An Introduction; CH:2 Microbial Processes inFermentation Mechanism; CH:3 Fermenters Design and Types; CH:4 Microbial Foods; CH:5 Types of Fermentations Technology:Aerobic and Anaerobic Fermentation; CH:6 Major Organisms used in Fermentation; CH:7 Media for Industrial Fermentations; CH:8 Controlling FermentationTemperature and Techniques; CH:9 Computers in Fermentation Technology; Bibliography; Index

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