Contains new and expanded material on antioxidants in beverages and herbal products, nitric oxide and selenium, and the effect of vitamin C on cardiovascular disease and of lipoic acid on aging, hyperglycemia, and insulin resistance!Offering over 4200 contemporary references-2000 more than the previous edition-the Second Edition of the Handbook of Antioxidants is an up-to-the-minute source for nutritionists and dietitians, cell biologists and biochemists, cardiologists, oncologists, dermatologists, and medical students in these disciplines.
| ISBN-13: | 9780824705473 |
| ISBN-10: | 0824705475 |
| Publisher: | Taylor & Francis |
| Publication date: | 2001-10-26 |
| Edition description: | 2 |
| Pages: | 732 |
| Product dimensions: | Height: 1.85039 Inches, Length: 7.99211 Inches, Weight: 3.3289801562 Pounds, Width: 9.99998 Inches |
| Author: | Lester Packer |
| Language: | en |
| Binding: | Hardcover |
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