An exploration of how we grow, make, buy and eat our food around the world, which proposes the principles for a perennial and global philosophy of food; from the Sunday Times-bestselling author of How the World Thinks.
| ISBN-13: | 9781783788569 |
| ISBN-10: | 1783788569 |
| Publisher: | Granta Books |
| Publication date: | 2024 |
| Pages: | 443 |
| Author: | Julian Baggini |
| Language: | en |
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