The Lone Star state's most famous chef explores his Mexican-American heritage with more than 150 recipes from his family's kitchens and the world-famous Matt's Rancho Martinez restaurant. 30 line drawings.
| ISBN-13: | 9780867307689 |
| ISBN-10: | 0867307684 |
| Publisher: | Lebhar-Friedman Books |
| Publication date: | 2000 |
| Pages: | 191 |
| Product dimensions: | Height: 9.34 Inches, Length: 7.58 Inches, Weight: 1.35 Pounds, Width: 0.85 Inches |
| Author: | Matt Martinez, Jr., Steve Pate |
| Language: | en |
| Binding: | Hardcover |
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