Mayo Clinic Diet Manual: A Handbook of Nutrition Practice

Broad in scope, thorough, well-organized, and written to the highest professional standards by an experienced team of Mayo Clinic dieticians. This manual gives you the full range of nutrition practice: assessment, intervention, and evaluation, plus relevant pathophysiology to provide a solid framework for your plan.* Features disease-specific management plans with rationales behind the interventions * Includes transplant patient nutrition that's organ-specific * Covers nutrition for hypertension, guidelines on cholesterol, and more