Micro-Facts has proved to be a useful ready reference for practising food microbiologists and others concerned with ensuring the microbiological safety of foods. Micro-Facts 6th Edition is an invaluable tool for food microbiologists everywhere, as a source book of information relevant to the prevention of food-poisoning hazards worldwide.
| ISBN-13: | 9781905224432 |
| ISBN-10: | 1905224435 |
| Publisher: | Leatherhead Pub. |
| Publication date: | 2007 |
| Edition description: | 6th |
| Pages: | 339 |
| Product dimensions: | Height: 8.2677 Inches, Length: 5.78739 Inches, Weight: 1.3007273458 Pounds, Width: 0.9 Inches |
| Author: | Peter Wareing, Rhea Fernandes |
| Language: | en |
| Binding: | Unknown Binding |
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