Nutrition and Dietetics

Dietetics is a scientific discipline that focuses on human nutrition, regulation of diet and improving human health. This book on nutrition and dietetics encompasses various clinical trials, experiments and case studies that analyze and evaluate current knowledge on nutrition sources and treatment techniques for nutritional deficiency. The aim of this book is to present researches that have transformed this discipline and aided its advancement. With state-of-the-art inputs by acclaimed experts of this field, this book targets students and professionals.