Nutrition, Fourth Edition Is An Up-To-Date, Accessible Introduction To Nutritional Concepts, Guidelines, And Functions. This Text Provides Students With Accurate, Scientifically Based Information On Topics And Issues That Concern Them--A Balanced Diet, Weight Management, And More--And Encourages Them To Think About The Material They'Re Reading And How It Relates To Their Own Lives. The Myplate Update Integrates The Latest Nutritional Standards - The New Dietary Reference Intakes, The 2010 Dietary Guidelines, And Myplate (Which Replaces The Former Mypyramid) - Right Within The Book, Providing Instructors And Students With The Most Current Information Available.
| ISBN-13: | 9781449675226 |
| ISBN-10: | 1449675220 |
| Publisher: | Jones & Bartlett Learning |
| Publication date: | 2012-02-10 |
| Edition description: | 4 |
| Pages: | 805 |
| Product dimensions: | Height: 11.25 Inches, Length: 9.5 Inches, Weight: 4.9 Pounds, Width: 1.5 Inches |
| Author: | Paul Insel, Don Ross, Melissa Bernstein, Kimberley McMahon |
| Language: | en |
| Binding: | Hardcover |
Discover more books in the same category
Be the first to review this book!