• Proteins: Structure, Function, and Engineering

Proteins: Structure, Function, and Engineering

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SKU SHUB69953
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Overview

Here, researchers review the latest breakthroughs in protein research. Their contributions explore emerging principles and techniques and survey important classes of proteins that will play key roles in the field's future. Articles examine the possibility of a Boltzman-like distribution in protein substructures, the new technique of Raman spectroscopy, and compact intermediate states of protein folding. This well-illustrated volume also features coverage of proteins that bind nucleic acids.

Product Details

ISBN-13: 9780306448461
ISBN-10: 0306448467
Publisher: Springer US
Publication date: 1995-01-31
Edition description: 1995
Pages: 436
Product dimensions: Height: 9.21 Inches, Length: 6.14 Inches, Weight: 3.1085178942 Pounds, Width: 0.93 Inches
Author: B.B. Biswas, Siddhartha Roy
Language: en
Binding: Paperback

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