Explains the legislation, caselaw and regulations regarding food safety, covering the effects of the Food Safety Act 1990. This work describes practical ways in which firms will have to conform with food safety law, and the effects of the EC's drive towards harmonization and free movement of goods
| ISBN-13: | 9780421525702 |
| ISBN-10: | 0421525703 |
| Publisher: | Sweet & Maxwell |
| Publication date: | 1995 |
| Pages: | 242 |
| Author: | David Mackmin, Phil Askham |
| Language: | en |
| Binding: | Hardcover |
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