Smart Food Industry: The Blockchain for Sustainable Engineering, Volume I - Fundamentals, Technologies, and Management is a comprehensive overview of the current state of knowledge about food engineering and processing, under sustainable engineering perspective.
| ISBN-13: | 9781032138411 |
| ISBN-10: | 1032138416 |
| Publisher: | CRC Press LLC |
| Publication date: | 2025-05-06 |
| Edition description: | 1 |
| Pages: | 330 |
| Product dimensions: | Height: 10 inches, Length: 7 inches, Weight: 1.2897042327 Pounds, Width: 0.7 inches |
| Author: | Eduardo Jacob Lopes, Leila Queiroz Zepka, Mariany Costa Deprá |
| Language: | en |
| Binding: | Paperback |
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