Sorption Isotherms and Water Activity of Food Materials

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Overview

Wolf, W., Spiess, Walter E. L.

Product Details

ISBN-13:	9780444009975
ISBN-10:	0444009973
Publisher:	Elsevier
Publication date:	1985
Pages:	239
Product dimensions:	Weight: 1.10231131 Pounds
Author:	W. Wolf, W. E. L. Spiess, G. Jung
Language:	en
Binding:	Hardcover

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