The Essentials of Safe Food Management and Sanitation
SKU
SHUB60287
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Est. Date: Jan 10, 2026
Libro usado en buenas condiciones, por su antiguedad podria contener señales normales de uso
- Author(s): Nancy Rue, PhD, Nancy R. Rue
- Publisher: Prentice Hall PTR
- Language: en
- Pages: 112
- Binding: Paperback
- Edition: 2nd ed.
- Published: 1998-12
- Dimensions: Height: 10.86612 Inches, Length: 8.30707 inches, Weight: 0.70988848364 Pounds, Width: 0.11811 Inches
- Estimated Delivery: Jan 10, 2026