• The Essentials of Safe Food Management and Sanitation

The Essentials of Safe Food Management and Sanitation

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SKU SHUB60287
$41.30
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Est. Date: Feb 9, 2026
Overview

Libro usado en buenas condiciones, por su antiguedad podria contener señales normales de uso

Product Details

ISBN-13: 9780135321447
ISBN-10: 0135321441
Publisher: Prentice Hall PTR
Publication date: 1998-12
Edition description: 2nd ed.
Pages: 112
Product dimensions: Height: 10.86612 Inches, Length: 8.30707 inches, Weight: 0.70988848364 Pounds, Width: 0.11811 Inches
Author: Nancy Rue, PhD, Nancy R. Rue
Language: en
Binding: Paperback

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