From the author of the international bestseller The Elegance of The Hedgehog comes a mouth-watering tale delving into the life of a monstrous food critic. 'A foodie's delight; just don't read it when you're hungry'Daily Mail 'The exquisite descriptions of eating are like nothing you've read before' Good Housekeeping After a lifetime of presiding over cowering chefs and pursuing sensual delights, France's greatest food critic is dying. Given just forty-eight hours to live, Pierre Arthens has one last ambition - to recall the most delicious food to ever pass his lips, an elusive taste from his childhood. From his luxury penthouse at 7 Rue de Grenelle, Pierre casts his mind back over a lifetime of flavour: eating barbequed sardines with his grandfather; the warm, crumbly pastry of an apple tart; his first taste of velvety sashimi. But orbiting around him are a cast of family and acquaintances, each with their own story to tell about the greed and ruthlessness that has paved the way to Pierre's search for the perfect meal.
| ISBN-13: | 9781805333722 |
| ISBN-10: | 1805333720 |
| Publisher: | Pushkin Press, Limited |
| Publication date: | 2025-01-16 |
| Pages: | 128 |
| Author: | Muriel Barbery |
| Language: | en |
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