The Ultimate Barbeque Cookbook

The barbecue owes much of its success to is versatility: from sausages to fruit desserts, there are few dishes that cannot be cooked over the coals. Grill or roast foods just as they are, wrap them in foil, or, where liquids are involved, heat them gently in an old saucepan set over the flames. The Ultimate Barbecue Cookbook brings together over 200 dishes for all occasions, from barbecue parties to outdoor entertaining and family picnics. All of the classic barbecue dishes are here, plus some interesting variations on the popular kebab. Delicious accompaniments and salads have not been forgotten, as well as recipes for salsas, dips and marinades. Finally, an adaptable range of recipes offers suggestions for suitable picnic foods, picnic foods to barbecue, and food and drinks to serve on special occasions.