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  • The Yeasts Yeast Technology

The Yeasts Yeast Technology

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SKU SHUB57371
$125.52
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Est. Date: Jan 23, 2026

This classic series covers the complete biology and biochemistry of the yeasts in six volumes. Volume 5 addresses the major areas of yeast technology relevant to the food, pharmaceutical, and biotechnology industries.

  • Author(s): Anthony H. Rose, J. Stewart Harrison
  • Publisher: Elsevier Science
  • Language: en
  • Pages: 620
  • Binding: Hardcover
  • Edition: 2
  • Published: 1993-09-13
  • Dimensions: Height: 9.21 Inches, Length: 6.14 Inches, Weight: 2.4471311082 Pounds, Width: 1.44 Inches
  • Estimated Delivery: Jan 23, 2026
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