This college text teaches the basics of water quality. Chapters cover US drinking water regulations, lab analysis, and equipment, water sampling, properties of water, microbes, organic and inorganic contaminants, and customer complaint investigation. Part four of a five-volume series on drinking-water supply operations.
| ISBN-13: | 9781583217801 |
| ISBN-10: | 1583217800 |
| Publisher: | American Water Works Association |
| Publication date: | 2010 |
| Edition description: | 4 |
| Pages: | 213 |
| Product dimensions: | Height: 9.99998 Inches, Length: 7.00786 Inches, Weight: 1.4 Pounds, Width: 0.5625973 Inches |
| Author: | Joseph A. Ritter, American Water Works Association |
| Language: | en |
| Binding: | Hardcover |
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